Traceability And Phytosanitary Standards In Agriculture Course

This 5 days course will equip participants with knowledge including the importance of standards and quality systems for the agrifood sector.Understanding the standards and quality systems in agricultural produce is important to ensure the produce are safe for human consumption and meet the stipulated regulations for export. Producing quality produce that meets international standards also reduce wastage from rejection by exporting companies due to residuals in the products which consequently reduce profit to farmers.

Dear all,
RE:Traceability And Phytosanitary Standards In Agriculture Course

FineResults Research Services would like to invite you to high impact training on Traceability And Phytosanitary Standards In Agriculture to be held in Nairobi from 2nd - 6th March 2020

Event information
Course Name : Traceability And Phytosanitary Standards In Agriculture
Venue : FineResults Research, Nairobi, Kenya
Event Date : 2nd - 6th March 2020
Course Fee : KES 65000 or USD 800
Registration : REGISTER HERE
INTRODUCTION
Understanding the standards and quality systems in agricultural produce is important to ensure the produce are safe for human consumption and meet the stipulated regulations for export. Producing quality produce that meets international standards also reduce wastage resulting from rejection by exporting companies due to excess residuals in the products which consequently reduce profit received by farmers. This 5 days course will equip participants with knowledge including the importance of standards and quality systems for the agrifood sector.
DURATION
5 days
WHO SHOULD ATTEND?
• Staff of agricultural organizations
• Actors in the Agriculture Extension
• Research organizations,
• Non-government organizations,
• Small and medium enterprises with a focus on the international market,
• Farmer organizations and cooperatives producing for organizations targeting the international market.
LEARNING OBJECTIVES
By the end of the course, learners will have:
• Capacity to facilitate international trade
• Be able to create market transparency
• Promote quality agricultural production
• Learned to improve profitability by exporting to the international market.
• Know how to protect consumers
• Identifying differences between standards for a specific export market
• Make decisions regarding which export market to access
 
TOPICS TO BE COVERED
• Examples of standards in agriculture in the international market.
• Food safety requirements for the international market
• Sampling methods used by inspection procedures
• Quality standards tolerances application
• Private sector quality assurance
• Implementation of standards;
• Training in using quality standards of horticultural produce;
• Training in quality production methods (quality produce),
• Export regulations of agricultural produce,
• Export markets for agricultural produce
• Storage and packaging.
NB: We are offering you a half day, fun and interactive team building event!
ACCOMMODATION
Accommodation is arranged upon request. For reservations contact us through Mobile: +254 732 776 700 / +254 759 285 295 or Email: training@fineresultsresearch.org
PAYMENT
Payment should be transferred to FineResults Research Services Limited bank before commencement of training. Send proof of payment through the email: training@fineresultsresearch.org

Visit our website for more details

How to participate
Individual Registration
Contact information
Email:training@fineresultsresearch.org
TEL: +254 732 776 700 / +254 759 285 295
Website: fineresultsresearch.org/training/
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Date: 02 March 2020 to 06 March 2020
Time: 08:00 - 17:00
Venue: FineResults Research services training center, Nairobi
Cost: USD 800

More info: Located at Fahari Palace Hotel, Off Church rd, Westlands, Nairobi

Contact: Sam Ngunjiri
Company name: FineResults Research Services
Telephone number: +254 759 285 295 or +254 32 776700
Email address