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Growing extra trees, shrubs raises smallholders $50/year

When smallholder farmers mix trees and shrubs into their lands it increases their revenues by almost $50 per person per year, a study has revealed...

By Gilbert Nakweya 3 days ago

East Africa agri-industry director honoured for role in agricultural transformation

Elgon Kenya's director, Bimal Kantaria has received a Honorary Doctorate of Humanities degree by the United Graduate College and Seminary International for his efforts at promoting the agriculture sector in East Africa...

20 Jan 2020

Can African smallholders farm themselves out of poverty?

Smallholder farming might not be able to generate enough value on its own, but farmers still need support...

12 Dec 2019

Why we're involved in a project in Africa to promote edible insects

There is a wealth of indigenous knowledge about capturing and eating insects in Sub-Saharan Africa...

By Robert Musundire 29 Nov 2019

Traditional healthy diets fundamental to sustainable development

The Government of Italy, with support from the FAO, recently held an event highlighting Mediterranean and other traditional healthy diets as fundamental to...

28 Nov 2019

Daylight and not rains 'drives vegetation growth onset'

According to the research conducted from 2014 to 2018, the analysis across different regions of Africa consistently found the amount of time that a plant or animal is exposed to light in a 24-hour period as the dominant factor controlling the onset and end of vegetation growing seasons...

By Nelson Mandela Ogema 18 Nov 2019

LE South Africa introduces oil-spill-eating enzyme technology

"In nature, bacteria release enzymes and biosurfactants that attack the spill. The biosurfactants emulsify the spill, breaking it down to be used as a food source for the bacteria. The end result of this process is CO2 and water."

8 Nov 2019

Kenya's Twiga Foods raises $30m in Series B round

Kenyan B2B food distribution company, Twiga Foods, has raised $23.75 million in a Series B equity round led by Goldman Sachs...

28 Oct 2019

#SACSCCongress: How green roofs can contribute to people, profit and planet

Vacant rooftops across all major cities around the world are a dime a dozen. Their concrete surfaces aren't just a waste of space in a highly urbanised world, but also contribute to the heat island effect that afflicts these built-up areas. So why not farm on them?

By Sindy Peters 23 Oct 2019

Cargill, IFC renew partnership in strengthening cocoa producing cooperatives

Cargill and the International Finance Corporation (IFC) have announced the renewal of their partnership which will facilitate the introduction of new initiatives to strengthen cocoa producing cooperatives...

3 Oct 2019

Know your business inside out with a Biz Office

New expectations of transparency and authenticity in business means things like organisational purpose, brand stories, how your company does things, what it believes in and what it stands for, can all play a part in how your company sees itself and how it is seen by others...

Issued by Bizcommunity.com 2 Oct 2019

Food systems development needs a new trajectory - FAO director-general

Noting that food systems are huge economic, social and environmental drivers of transformational change, FAO director-general Qu Dongyu believes turning them into accelerators of progress on the SDGs is essential...

27 Sep 2019

FAO director-general calls on food industry to do more to support healthy foods

Qu Dongyu, director-general of the UN Food and Agriculture Organization, has called for the food industry to do more to support healthy foods, and to reduce food loss and waste throughout the cycle of food systems from farm to fork...

26 Sep 2019

#FoodNextAfrica: The SA food startup championing traditional African flavours

Young entrepreneur Sipamandla Manqele is using food to inspire pride in indigenous African ingredients, while uplifting the small-scale farmers and communities involved in their cultivation...

By Lauren Hartzenberg 17 Sep 2019

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